Bai Xiao truly didn't know that Bai Ju and her group had introduced their province's very first instant noodle production line.
This production line was actually facilitated by He Weng, who helped bridge connections to bring it in from Harbor City.
Testing this production line alone took nearly a month, and it came at a considerable cost.
However, the economic benefits it brought were truly remarkable.
Their instant noodle brand was named "Old Bai Family Instant Noodles," and they launched several flavors, including braised beef, spicy beef, pickled vegetable, and seafood flavors. Thanks to their diverse taste options, as soon as the products hit the market, consumer demand surged to the point of being overwhelming.
The instant noodle market in their province was relatively simple and untapped.
After all, at the time, minced meat instant noodles were just starting to gain traction and hadn't yet expanded across the national market.
